Scallop
Kung Pao Shrimp
Cashew Shrimp
Shrimp With Szechuan Style
Shrimp With Garlic Sauce
Shrimp Broccoli
Shrimp With Mix Vegetable
Shrimp With Asparagus
Shrimp With String Bean
Shrimp With Hunan Style
Black Pepper Shrimp
Shrimp With Sonw Pea
Shrimp With Jalapeno
Sweet & Sour Shrimp
Sesame Shrimp
Orange Shrimp
Crispy Shrimp With Gai Sauce
Walnut Shrimp
Salt & Pepper Shrimp
Hot & Spicy Shrimp
Shrimp With Lobster Sauce
Curry Shrimp, Chinese Style
23.Shrimp With Ginger And Green Onion
Shrimp With Black Bean Sauce
Spicy Basil Shrimp
Mango Shrimp
Pineapple Shrimp
Kung Pao Scallops
Scallops With Garlic Sauce
Scallops With Asparagus
Scallops With Ginger And Green Onion
Sesame Scallops
Scallops With Black Bean Sauce
Mussels With Black Bean Sauce
Mussels With Garlic Sauce
Shrimp Tempura, Four Shrimp Only
Two Shrimp And Mix Vegetable
Five Shrimp And Mix Vegetable
Scallops And Mix Vegetable
Chicken And Mix Vegetable
Tofu And Mix Vegetable
Mix Vegetable Tempura
Tempura Combo
Egg Drop Soup
Hot Sour Soup
Wonton Soup
House Special Wonton Soup
Sizzling Rice Soup, Chicken And Shrimp
Seafood Sizzling Rice Soup
Wonton Noodles Soup
Chicken And Shrimp Noodles Soup
Japanese Seafood Udon Soup
Coconut Shup
Tomyam
Poh-Taki
At Zheng Zhong Chinese & Thai, the seafood options stand out, with dishes like the flavorful Kung Pao Shrimp, packed with a spicy kick and complemented by crunchy cashews. For shrimp lovers, the Cashew Shrimp offers a savory and satisfying combination of tender shrimp and nutty cashews, while the Scallop dish is a perfect choice for those craving something lighter yet indulgent. The restaurant also offers a variety of tempura options, including Shrimp Tempura, which is light and crispy, and the Four Shrimp Only and Two Shrimp and Mixed Vegetable tempura, providing a delightful contrast of textures.
For a comforting start, their Egg Drop Soup offers a smooth, rich broth, while the Hot Sour Soup delivers a perfect balance of tanginess and heat. The Wonton Soup, with its delicate dumplings in a savory broth, adds a comforting and flavorful touch to any meal. Each dish is thoughtfully prepared, ensuring that the blend of flavors in both the Chinese and Thai offerings remains fresh and inviting.